Dine-In or take out
Ranch’d Calamari $ 12.99
Fried golden, lightly seasoned in ranch seasoning. Served with house sauce, cocktail
sauce, & lemon.
Brisket Nachos $ 13.99
Tortilla chips smothered with Monterey jack cheese, Pico de Gallo, jalapenos, black bean & corn relish. Served with salsa & sour cream.
Chicken Cracklins $ 11.99
Fried chicken skin with thigh meat. Served with honey sriracha sauce.
Street Tacos (6) $ 11.99
Mini corn tortillas topped with beef brisket, corn relish, Pico de Gallo, lettuce, fresh
cilantro & queso fresco. Served with salsa & sour cream.
Chicken Wings (10) $ 11.99
Served naked or glazed with Frank’s Hot Sauce, garlic parmesan, Kung Pao, honey
bourbon or honey sriracha. Served with celery, carrots, ranch or bleu cheese.
Crab Dip $ 13.99
Fondue of crab, artichoke hearts & cheeses. Oven baked & served with fresh tortilla chips.
Fried Pickles (6) $ 9.99
Fried pickle spears, served with honey sriracha sauce.
Garlic Cheese Curds $ 9.99
Breaded white cheddar, served with house made marinara sauce.
Jalapeno Fries $ 9.99
Thinly sliced jalapeno, lightly breaded, fried golden brown and served with ranch.
Bruschetta Toast $ 9.99
Homemade bruschetta, on garlic baguettes baked in oven w/ mozzarella cheese
add protein: chicken $3.99, shrimp $4.99, steak or salmon $5.99
Caesar $ 9.99
Romaine, topped with shaved parmesan, croutons & balsamic glaze. Served with Caesar dressing.
Southwest $ 10.99
Romaine, black bean & corn relish, Pico de Gallo, avocado, queso fresco, & crispy tortilla strips.
Served with BBQ Ranch.
House Salad $ 9.99
Fresh romaine, tomatoes, cucumbers, cheddar cheese & house made croutons. Your choice of dressing.
Dressings: French, Ranch, Thousand Island, Pomegranate vinaigrette, Italian or BBQ Ranch.
PASTA-Served with Garlic Bread
Spaghetti $ 12.99
House made meat sauce with hamburger & pepperoni, served on a bed of linguini noodles.
Bowtie Alfredo $ 14.99
Chicken, bacon, peas, & bowtie pasta in a classic alfredo sauce.
Chicken Parmesan $ 14.99
Hand breaded chicken breast, melted mozzarella, & marinara sauce. Served on a bed of linguini.
Mussels & Clams Linguini $ 18.99
Mussels & clams atop a bed of linguini in a Cajun cream sauce
Mac & Cheese
A classic, made to order, in house $ 10.99
Loaded (bacon & jalapenos)………….add $ 2.99
PIZZA-Traditional crust or Flat bread
Pepperoni 7” – $ 10.99 12” – $ 14.99
Marinara base, pepperoni, & mozzarella.
Margherita 7” – $ 10.99 12” – $ 14.99
Marinara base, chicken, oven roasted tomatoes, sliced mozzarella, & fresh basil.
Mushroom 7” – $ 10.99 12” – $ 14.99
Pesto base, button mushrooms, & mozzarella.
Hawaiian 7” – $ 10.99 12” – $ 14.99
Marinara, Canadian Bacon, pineapple, & mozzarella.
Carnivore 7” – $ 11.99 12” – $ 15.99
Marinara base, ground beef, pepperoni, bacon, Canadian bacon, & pork sausage.
Supreme 7” – $ 11.99 12” – $ 15.99
Marinara base, ground beef, pepperoni, pork sausage, black olives, onions, mushrooms, & peppers.
Chicken Alfredo 7” – $ 11.99 12” – $ 15.99
Alfredo sauce, chicken, bacon, mushrooms, & mozzarella.
TX Throw Down 7” – $ 11.99 12” – $ 15.99
BBQ sauce, smoked brisket, bacon, dollops of mashed ‘tatoes, corn, onions, & mozzarella.
BBQ Chicken 7” – $ 11.99 12” – $ 15.99
BBQ sauce, chicken, bacon, red onions, & mozzarella.
Philly Cheesesteak Pizza 7” – $11.99 12” – $15.99
1/2 lb. smoked & shredded prime rib, onion, peppers, marinara & mozzarella – baked to perfection.
BURGERS & HANDHELDS
Any burger or sandwich can be made into a wrap
served with choice of one side
Classic Burger – ½ lb. $ 11.99
Served on a brioche bun with pickles. Choice of one American, Cheddar, Swiss, Bleu, or Pepper Jack
add bacon……$ 0.99
German Prime Burger – ½ lb. $ 15.99
House ground prime beef, German sausage seasoning, bacon, sauerkraut & swiss cheese.
Mushroom Swiss Burger – ½ lb. $ 14.99
Sautéed button mushrooms & Swiss cheese. Served on a brioche bun with pickles.
California Burger – ½ lb. $ 14.99
Bacon, avocado, oven roasted tomatoes, & Swiss cheese. Served on a brioche bun with pickles.
Brisket Dip – ½ lb. $ 13.99
House-smoked brisket, served on a toasted hoagie with au jus, or try me BBQ’d.
French Dip – ½ lb. $ 13.99
Shaved, smoked prime rib on a hoagie roll with your choice of cheese: American, pepper jack, or swiss.
Cuban $ 13.99
Pulled pork, sliced ham, Swiss cheese, mustard, & pickle on a Cuban roll.
BBQ Pulled Pork $ 12.99
Pulled pork & Honey Bourbon BBQ sauce. Served on a brioche bun.
Popcorn Shrimp $ 13.99
Tempura battered, fried golden, served with cocktail sauce & lemon.
Fish & Chips $ 13.99
Tempura battered cod, fried golden, served with tartar sauce & lemon.
Chicken Strips (3) $ 13.99
Fried golden, served with ranch dressing.
Fish or Shrimp Tacos (2) $ 12.99
Tempura dipped cod, topped with cilantro lime slaw, mango salsa, & lime crema.
Chicken, Brisket or Philly Quesadillas $ 12.99
Grilled house smoked brisket, peppers, onions, and cheddar cheese, stuffed inside of a large tortilla shell, served with salsa & sour cream.
Chicken Parmesan Sandwich $ 12.99
Fried chicken breast with marinara & mozzarella, baked in the oven on a hoagie roll.
Served with, soup or side salad, bread with homemade cinnamon butter, & choice of one side.
8oz. Prime Grade Sirloin $ 25.99
Lean, well flavored, tender, and juicy.
14oz. Prime Grade NY Strip $ 34.99
Full flavored USDA cut. Slightly firmer texture than a ribeye.
Prime Grade Ribeye 12oz – $33.99 20oz – $38.99
Very juicy, flavorful, high marbling throughout.
8oz. Prime Grade Filet Mignon $ 36.99
(Top 2% grade of beef raised) Bacon wrapped
Braised Beef Short Ribs $ 21.99
Served on a bed of mashed potatoes and gravy – *no additional side
12oz. Porterhouse Pork Chop $ 19.99
Seasoned and broiled to your liking.
Chicken Bruschetta $ 17.99
2 Italian seasoned & grilled chicken breasts topped with diced tomatoes, onions,
capers & basil, with mozzarella cheese.
Extra-Large Shrimp (12) $ 21.99
Hand breaded with Panko or coconut dusted.
Salmon $ 24.99
Northern Atlantic, oven-broiled with lemon scampi butter.
Walleye $ 28.99
Two grilled fillets, green onion, & caper butter.
Scallops (5) $ 31.99
Pan seared, topped with Bearnaise & bit o’ bacon.
King Crab Market Price
A pound & a half, oven broiled, served with drawn butter & lemon.
Twin Lobster Tails Market Price
2-10oz Lobster tails, steamed, and served with drawn butter & lemon
Baked Potato (after 4:30 pm), Onion Rings, Mac & Cheese*, Mashed Potatoes, Sweet Potato Fries, French Fries, Button Mushrooms, Asparagus, Vegetable of the Day. $ 3.50ea. a la carte
*additional $1.00 for loaded mac & cheese.
Melted Gorgonzola $ 3.99
Mushrooms & Onions $ 3.99
(6) Extra-large Shrimp $ 12.99
½ lb. King Crab Market Price
1-10oz Lobster tail Market Price
Chocolate Lava Cake $ 6.49
Blueberry Cobbler white chocolate cheesecake $ 6.49
Turtle cheesecake $ 6.49
Red Velvet cupcakes (2) $ 5.00 Add scoop vanilla ice cream………$1.00
Classic – Grey Goose $ 9.00 Absolute $ 7.50
Lemondrop – Absolute citron, Cointreau, sugar, lemon juice. $ 7.50
Chocolate – 360 chocolate vodka, Godiva chocolate, Bailey’s, & cream. $ 7.50
Cosmo – Grey goose, triple sec, and cranberry. $ 7.25
Bloody Mary – Vodka, tomato juice, and spices. $ 6.50
Caesar – Vodka, clamato juice, and spices $ 6.75
Mimosa – Zonin Prosecco and OJ. $ 7.50
Margarita – Jose gold tequila, triple sec, and sweet and sour. $ 6.75
Fruit Margarita – Jose gold tequila, triple sec, sweet and sour. $ 6.95
Choice of strawberry, raspberry, wild berry, peach or mango.
Perfect Margarita – Cuervo 1800, Countreau, Grand Marnier, sweet & sour. $ 10.50
Daiquiri – Bacardi rum with choice of strawberry, raspberry, wild berry, peach, or mango. $ 6.75
Fruit Daiquiri – Bacardi rum with choice of strawberry, raspberry, wild berry, peach, or mango. $ 6.75
Mojito – Fresh mint. $ 6.75
Moscow Mule – Ginger beer, lime & vodka. $ 7.50
Huckleberry Mule – 44 North, ginger beer & lime. $ 8.00
Mudslide – Kahlua, Baileys, and Ice Cream. $ 7.00
Root Beer Float – Rum Chata, Root Beer. $ 6.25
Grasshopper – green Crème de menthe and Crème de cocoa. Blendd with ice cream. $ 6.50
Bailey’s, B&B, Benedictine, Courvoisier VS, Frangelico, Grand Marnier